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Top 19 Must-Try Summer Desserts in Chicago

Updated: Jun 11

I am very happy to arrange the date, menu, as well. Please DM. maisondugateau.5@gmail.com


{Menu1} Choux a la Creme : $90/Max.4 people

Basic Choux pastry learning. Pate a choux, Almond Crumble, Vanilla cream diplomat

*On Tuesday, June 11 10:00 a.m. to 1:30p.m.

*On Wednesday, June 19 10:00 a.m. to 1:30p.m.

*On Saturday, June 22 10:00 a.m. to 1:30p.m.


{Menu2} Afternoon Tea at Home $90/ Max.4 people

Set menu: Origin from Le Cordon Blue Recipe

  Blueberry scones, Butter milk Biscuits, CoconutsđŸ„„&Pineapple🍍 Sorbet

*On Wednesday, June12 10:00 a.m. to 1:30p.m.

*On Thursday, June27 10:00 a.m. to 1:30p.m.


{Menu3} Paris-Brest đŸšŽđŸš” $90/ Max.4 people

đŸš”2024 Tour de France 🚮will start on June 29. Signature desserts with image Bike wheels. Praline mousseline, Pate a Choux, Coffee syrup,

*On Thursday, June13 10:00 a.m. to 1:30p.m.

*On Monday, June24 10:00a.m. to 1:30p.m.

Or individual size


{Menu4} Tarte au Chocolat đŸ« $90/Max.4 people

 Pate sucree au chocolat, Praline cream, Valrhona Dark chocolate ganache, Cocoa glaze,

*On Friday, June14 10:00 a.m. to 1:30p.m.

*On Tuesday, June25 10:00 a.m. to 1:30p.m.


{Menu5} Italien :Tiramisu disserts â˜•đŸ« $90/ Max.4 people

Lady fingersBiscuit a la cuillereMascarpone Mousse

*On Saturday, June 15 10:00 a.m. to 1:30p.m.  

*On Friday, June 21 10:00 a.m. to 1:30p.m. 


{Menu6} Eclair au Chocolat đŸ« $90/ Max.4 people

Everyone likes them. Pate a Choux, Chocolate Pastry Cream 

*On Sunday, June 16 10:00 a.m. to 1:30p.m. HAPPY FATHER's DAY!!💕

*On Thursday, July 4 10:00 a.m. to 1:30p.m. HAPPY 4th of JULY!!🎆🎇🎉🎉


{Menu7} : Tarte aux Myrtilles : Blueberry Tart $90/Max.4 people

Blueberry season kicks off. Pate Sablee, Cremeux aux Myrtilles (Blueberry Cream),Creme d'amande (Almond Cream)

*On Tuesday, June18 10:00 a.m. to 1:30p.m.

*On Thursday, June 20 10:00 a.m. to 1:30p.m.

*On Friday, June 28 10:00 a.m. to 1:30p.m.


{Menu8} Pavlova : $90/Max.4 people Gluten-Free!

Meringue Sec with Mascarpone Creme Chantilly and Seasonal Fruits "Pavlova", named after a famous Russian Ballerina, Anna Pavlova, her most favorites.

*On Sunday, June 23 10:00 a.m. to 1:30p.m.

*On Monday, July 1 10:00 a.m. to 1:30p.m.


{Menu9} Gateau Saint-Marc đŸ„–đŸž $90/ Max.4 people

Traditional French Pastry .Two layers :Vanilla Cream & Chocolate Cream with biscuit joconde. 

*On Wednesday, June 26 10:00 a.m. to 1:30p.m.

*On Tuesday, July 16 10:00 a.m. to 1:30p.m.

*On Friday, July 26 10:00 a.m. to 1:30p.m.


{Menu10} Milk Bread đŸ„–đŸž $90/ Max.4 people

Warmer &warmer. Great Season for baking Basic Table Roll, also arranged Corn&Tuna Mayo, Anpan (Red Beans paste) 

*On Saturday, June 29 10:00 a.m. to 1:30p.m.

*On Monday, July 15 10:00 a.m. to 1:30p.m.


{Menu11} Gateau Cristallin $90/Max.4 people

Perfect Summer Dessert for the party  

Yogurt Mousse, Blueberry coulis, Graham cracker base, Blue Curacao Glaze,

*On Tuesday, July 2 10:00a.m. to 1:30p.m.

*On Thursday, July 25 10:00 a.m. to 1:30p.m.


{Menu12} Mango Coco đŸ„„ $90/Max.4 people

 Coconut Mousse, Mango coulis, Pistachio&Coconut Biscuit a la Cuillere ,Orange&Peach Glaze, Fresh Mango

*On Wednesday, July 3 10:00 a.m. to 1:30p.m.

*On Saturday, July 20 10:00 a.m. to 1:30p.m.


{Menu13} Summer flavor Macaron Class Passion Fruits or Coconuts Macaron $90/ Max.4 people

Recommend you to join with a pair. Pick one, Passion Fruits or Coconuts

Mango Flavor Macaron Shell or Coconuts Macaron Shell, Passion Fruits or Coconuts mousseline

*On Friday, July5 10:00 a.m. to 1:30p.m. Gluten Free!

*On Saturday, July27 10:00 a.m. to 1:30p.m.


{Menu14} Gateau Mabre : Mable Cake $90/ Max.4 people

Basic Cream Mixing method Le Cordon Blue Original  Nuts &Caramel Good for Potluck Party ,served with Ice Cream

*On Wednesday, July17 10:00 a.m. to 1:30p.m.

*On Monday, July 22 10:00 a.m. to 1:30p.m.


{Menu15} Tarte aux Fruits: size 8" tart shell $90/Max.4 people

Basic tarte learning. Pate sucree, Almond cream),Pastry cream),Seasonal Fresh Fruits,

*On Thursday, July 18 10:00 a.m. to 1:30p.m.

*On Friday, July19 10:00 a.m. to 1:30p.m.


{Menu16} Mousse au Matcha $90/ Max.4 people

Cocoa Jenoise sponge, dark chocolate ganache, Rum Marron(Chestnuts), Mousse aux Matcha

*On Sunday, July 21 10:00 a.m. to 1:30p.m.

*On Tuesday, July 30 10:00 a.m. to 1:30p.m.


{Menu17} Foret Noire 🍒🍒 $90/ Max.4 people

So much fun to focus on your design. June Bride, "Happy Wedding!"

*On Wednesday, July23 10:00 a.m. to 1:30p.m.

*On Monday, July 29 10:00 a.m. to 1:30p.m.


{Menu18} Sugar Craft Art đŸŒșđŸŒș $90/ Max.4 people

Treasure box, made of sugar

*On Wednesday, July 24 10:00 a.m. to 1:30p.m.


{Menu19} Macaron Parisien $90/ Max.4 people Gluten-Free!

You can pick one of them, Raspberry, Cocoa, Lemon, Matcha,& Pistachio

*On Sunday, July 28 10:00 a.m. to 1:30p.m.

*On Wednesday, July31 10:00a.m. to 1:30p.m.


If you are interested in classes

, please email me maisondugateau.5@gmail.com.

I look forward to seeing you.

2 days in advance 50% cancellation policy required.





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